This cookbook is my everything right now. The recipes are delicious and realistic. I’ve had it for a little over a week, and all five of the recipes I’ve made from it so far have been A’s or A+’s…mostly A+’s. (Tonight’s dinner took 15 minutes to make and rivaled the best restaurants I’ve been to in terms of taste.)
If you like cooking. If you wish cooking on weeknights were a little more feasible. Check this book out. Its title is decidedly apt.
The music at this Italian restaurant is a Frank Sinatra impersonator covering “It’s My Life” by Bon Jovi.
It is DELIGHTFULLY weird.
Inny, I was out shopping yesterday and saw these and thought of you! <3